Guado de Gemoli DOC Bolgheri Superiore (Giovanni Chiappini)
Doc Bolgheri Superiore
Grape variety: 80% Cabernet Sauvignon, 20% Merlot
Vineyards: Le Grottine 1978, Felciaino 1986
First year of production: 2000
Soil composition: average texture with alluvial calcareous deposit
Average output per vine: 800 g
Training system: horizontal spurred cordon
Harvest time: last third of September until middle of October, depending
on the grape variety
Wine making: with natural raising agents in steel tank
Maturation: at least 18 months in French oak barrels, 15% first use and the
rest second or third use
Organoleptic features: impressive colour depth, perfect expression of the
characteristics of the Bolgheri territory. Elegance, power and complexity are
the distinctive features of this wine, able to mature for many years and to
refine its bouquet constantly over the years, passing from hints of ripe red
fruits, vanilla and spices to extreme complexity with notes of liquorice,
tobacco, cedar and cinnamon. Definite, soft and long finish.
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